FOOD2003 - Regulation of the Canadian Food Industry
Course: FOOD2003 (Regulation of the Canadian Food Industry) in FOOD department at Carleton University.
Credit Hours: 0.5 • Academic Level: year 0 undergraduate course
Course Requirements: No prerequisites required - suitable for beginning students
Future Opportunities: Unlocks 2 advanced courses for further study
Part of the FOOD curriculum at Carleton University, helping students progress through degree requirements.
Courses unlocked by FOOD2003
Academic Planning at Carleton University
Students planning FOOD2003 at Carleton University should complete 0 prerequisites before enrollment.
Future Pathways: Completing FOOD2003 enables enrollment in 2 advanced courses, opening specialization opportunities in the FOOD program.
This year 0 course at Carleton University integrates into structured degree pathways for FOOD programs, supporting timely graduation and academic progression.