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HM228 - Hospitality Food Safety

Available Universities

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Course: HM228 (Hospitality Food Safety) in HM department at Pennsylvania State University.

Credit Hours: 1 • Academic Level: second-year undergraduate course

Course Requirements: No prerequisites required - suitable for beginning students

Future Opportunities: Unlocks 1 advanced course for further study

Part of the HM curriculum at Pennsylvania State University, helping students progress through degree requirements.

Courses unlocked by HM228

HM432 - Contemporary Issues in Restaurant Management

Academic Planning at Pennsylvania State University

Students planning HM228 at Pennsylvania State University should complete 0 prerequisites before enrollment.

Future Pathways: Completing HM228 enables enrollment in 1 advanced course for further study

This second-year course at Pennsylvania State University integrates into structured degree pathways for HM programs, supporting timely graduation and academic progression.