FRST101 - Principles of Microeconomics for Forestry and Land and Food Systems
Course: FRST101 (Principles of Microeconomics for Forestry and Land and Food Systems) in FRST department at University of British Columbia.
Credit Hours: 0 • Academic Level: year 0 undergraduate course
Course Requirements: No prerequisites required - suitable for beginning students
Future Opportunities: Unlocks 14 advanced courses for further study
Course Type: Foundation course - forms the base for multiple advanced topics
Part of the FRST curriculum at University of British Columbia, helping students progress through degree requirements.
Courses unlocked by FRST101
- FRE460 - Economics of Food Consumption
- BEST401 - Carbon and Energy Economics
- FRE302 - Small Business Management in Agri-food Industries
- FRE385 - Quantitative Methods for Business and Resource Management
- FRST318 - Forest and Conservation Economics
- FOPR362 - Harvesting Systems and Forest Access
- FRE306 - Introduction to Global Food Markets
- FRE402 - Market Research and Analysis in Agri-Food Industries
- WOOD330 - Industrial Engineering
- FRE340 - International Agricultural Development
- FRE374 - Land and Resource Economics
- FRE420 - The Economics of International Trade and the Environment
- FRE474 - Causal Inference in the Economics of Natural Resource Conservation
- FRE295 - Managerial Economics
Academic Planning at University of British Columbia
Students planning FRST101 at University of British Columbia should complete 0 prerequisites before enrollment.
Future Pathways: Completing FRST101 enables enrollment in 14 advanced courses, opening specialization opportunities in the FRST program.
This year 0 course at University of British Columbia integrates into structured degree pathways for FRST programs, supporting timely graduation and academic progression.