NUTR202 - Fundamentals of Human Nutrition
Course: NUTR202 (Fundamentals of Human Nutrition) in NUTR department at Texas A&M University.
Credit Hours: 3 • Academic Level: second-year undergraduate course
Course Requirements: No prerequisites required - suitable for beginning students
Future Opportunities: Unlocks 8 advanced courses for further study
Course Type: Foundation course - forms the base for multiple advanced topics
Part of the NUTR curriculum at Texas A&M University, helping students progress through degree requirements.
Courses unlocked by NUTR202
- NUTR454 - Nutrigenomics and Precision Nutrition
- NUTR671 - Evidence-Based Practice and Synthesis Methods
- FSTC422 - Food Processing for Sustainable Nutrition in Brazil
- NUTR471 - Critical Evaluation of Nutrition and Food Science Literature - Evidence Based Reviews
- NUTR211 - Scientific Principles of Foods
- ANTH426 - Anthropology of Food and Nutrition
- NUTR301 - Nutrition Through Life
- FSTC420 - Supervised Research in Mediterranean Nutrition and Food Processing in Italy
Academic Planning at Texas A&M University
Students planning NUTR202 at Texas A&M University should complete 0 prerequisites before enrollment.
Future Pathways: Completing NUTR202 enables enrollment in 8 advanced courses for further study
This second-year course at Texas A&M University integrates into structured degree pathways for NUTR programs, supporting timely graduation and academic progression.